Posted on October 30, 2020 in HS Codes

Chapter-17 HS code Sugar and Sugar Confectionery

Chapter-17  HS code Sugar and Sugar Confectionery

Sub Heading CodeChapter-17 Sugars and Sugar Confectionery ITC HS code
Sub Heading Description
1701ITC HS Code of Cane Or Beet Sugar And Chemically Pure Sucrose, In Solid Form – Raw Sugar Not Containing Added Flavouring Or Colouring Matter
1702HS Code sugar, and others including chemically pure lactose, maltose, glucose, and fructose, in solid form; sugar
1703HS Code of Molasses resulting from the extraction or refining of sugar
1704ITC HS Code of Sugar confectionery (including white chocolate), not containing cocoa



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