| Sub Heading Code | Chapter-22 Beverages, Spirits, and Vinegar HS code Sub Heading Description |
|---|---|
| 2201 | HS Code of Waters, Including Natural Or Artificial Mineral Waters And Aerated Waters, Not Containing Added Sugar Or Other Sweetening Matter Nor Flavoured; Ice And Snow |
| 2202 | ITC HS Code of Waters, Including Mineral Waters And Aerated Waters, Containing Added Sugar Or Other Sweetening Matter Or Flavoured, And Other Non-alcoholic Beverages, Not Including Fruit Or Vegetable Juices Of Heading 2009 |
| 2203 | HS Code of Beer made from malt |
| 2204 | HS Code of Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 |
| 2205 | HS Code of Vermouth and other wine of fresh grapes flavored with plants or aromatic substances |
| 2206 | HS Code of Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and no |
| 2207 | HS Code of Undenatured Ethyl Alcohol Of An Alcoholic Strength By Volume Of 80% Vol. Or Higher; Ethyl Alcohol And Other Spirits, Denatured, Of Any Strength |
| 2208 | ITC HS Code of Undenatured Ethyl Alcohol Of An Alcoholic Strength By Volume Of Less Than 80% Vol.; Spirit, Liqueurs And Other Spiritnous Beverages |
| 2209 | HS Code of Vinegar and substitutes for vinegar obtained from acetic acid |
